Cheesium

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Geranium <- Cheesium -> More Nothing
Nothing
^
Ch
v
Nachosium
Ch-TableImage
General
Name Cheesium
Symbol Ch
Number 22
Kinkiness moderate to high
Physical Properties
Melting point 68 °C, or maybe 68 °F
Boiling point 240 °C, or maybe 240 °F
Tastes Mouthwatering
Appearance
Cheesium
An atom of Cheesium.

“I am not guilty of inhalate Cheesium. Only Frenchmen can do it. Mmm...Frenchmen.”
~ Oscar Wilde on Cheesium

edit Chemical Properties

Cheesium, one of the fundamental building-blocks of the universe, is a vital component in the mechanics of String Theory. One of the Active Cheeses, Cheesium is the fourth element in the Idiotic Table of the Elements, and is an essential building-block for dairy products and moons.

edit Molecular Compounds

Religion
A potentially lethal molecular cheesium structure is Religion. After the populace of Unifowl mined most of the cheesium from the core of their planet, they discovered that cheesium could form religion when fermented under enough heat and pressure. As they struck the core of religion buried in the center of their planet, it caused a massive explosion, sending pieces of cheesium, religion, and Unifowl deep into space.
American Pi
When alloyed with Magnum P.I., cheesium can form American Pi. In northern climates it can sometimes be found alloyed with Apple Pi. In this case, it is usually called by its regional name, Yankee Apple Pie.

edit MSDS

Section 1 - Product and Company Identification

Product Identification: Cheesium, Mol: Relg
Date of MSDS: 01/01/1997 Technical Review Date: 07/19/2007
FSC: 6810 NIIN: 00-127-4532
Submitter: D DG
Status Code: C
MFN: 01
Manufacturer's Information
Manufacturer's Name: Vatican
Manufacturer's Country: VAT
Emergency Telephone: 1-800-help-me-god
MSDS Preparer's Name: N/P
Reviewed: Y
Published: Y
CAGE: 7L402
Item Description
Item Name: Cheesium, Mol: Relg
Item Manager: S9G
Specification Number: O-E-760
Type/Grade/Class: TY I, GR A
Unit of Issue: GL
Unit of Issue Quantity: 0
Type of Container: buried steel vault, vented


Section 2 - Compositon/Information on Ingredients
Ingredient Name: Cheesium
Ingredient CAS Number: 64-17-5 Ingredient CAS Code: M
RTECS Number: KQ6300000 RTECS Code: M
OSHA PEL: 1000 PPM OSHA PEL Code: M
OSHA STEL: OSHA STEL Code:
ACGIH TLV: 1000 PPM; 9192 ACGIH TLV Code: M
ACGIH STEL: N/P ACGIH STEL Code:
Ozone Depleting Chemical: N


Section 3 - Hazards Identification, Including Emergency Overview
Cheesium, Mol: Relg
Health Hazards Acute & Chronic: Religion: Crusades or Jihad

Signs & Symptoms of Overexposure:
SWALLOWING CAUSES INEBRIATION,HEADACHE,NAUSEA AND VOMITING,EYE IRRITATION;BREATHING. CAUSES DROWSINESS

Medical Conditions Aggravated by Exposure:
Fundamentalism


Section 4 - First Aid Measures

First Aid: Cheesium, Mol: Relg
INHALE:REMOVE TO FRESH AIR, GIVE CPR/O*2 IF NEED;EYES/SKIN:FLUSH W LG AMTS H*2O FOR 15 MIN;INGEST:RINSE MOUTH; GET MEDICAL ATTENTION FOR EYES, BREATHING DIFFICULTY, OR OTHER SYMPTOMS OF OVEREXPOSURE. MTV.


Section 5 - Accidental Release Measures
Cheesium, Mol: Relg
Spill Release Procedures:
USE PROPER PERSONAL PROTECTION.ELIMINATE ALL SOURCES OF IGNITION.USE ABSORBENT MATERIAL OR DILUTE WITH LARGE AMOUNTS OF WATER AND RECOVER FOR PROPER DISPOSAL.


Section 6 - Exposure Controls & Personal Protection
Cheesium, Mol: Relg
Repiratory Protection:
USE NIOSH/MSHA APPROVED RESPIRATOR FOR ORGANIC VAPORS IF IN EXCESSTL
Ventilation:
PROVIDE MECHAN(GEN/LOCAL EXHAUST)VENT TO MAINTN
Protective Gloves:
PV/RUBBER
Eye Protection: SAFETY/CHEM GOGGLES
Other Protective Equipment: SAFETY SHOWER & EYE BATH
Supplemental Health & Safety Information: MSDS UNDATED.


Section 7 - Physical & Chemical Properties
Cheesium, Mol: Relg
HCC: F2
NRC/State License Number:
Boiling Point: Boiling Point Text: 173F/78C
Melting/Freezing Point: Melting/Freezing Text: N/A
Decomposition Point: Decomposition Text: N/A
Vapor Pressure: 44 Vapor Density: 1.6
Percent Volatile Organic Content:
Specific Gravity: 0.7905
Volatile Organic Content Pounds per Gallon:
pH: N/P
Volatile Organic Content Grams per Liter:
Viscosity: N/P
Evaporation Weight and Reference: 3.3 (BUT ACET=1)
Solubility in Water: COMPLETE
Appearance and Odor: CLEAR,COLORLESS LIQUID,CHARACTERISTIC ODOR.
Percent Volatiles by Volume: 100
Corrosion Rate: N/P


Section 8 - Stability & Reactivity Data
Cheesium, Mol: Relg
Stability Indicator: No
Stability Condition to Avoid:
INHERENTLY UNSTABLE


Section 9 - Department of Transportation Information
DOT Proper Shipping Name: Cheesium, Mol: Relg
DOT PSN Code: FTN
Symbols:
DOT PSN Modifier:
Hazard Class: 3
UN ID Number: UN1170
DOT Packaging Group: II
Label: FLAMMABLE LIQUID
Special Provision(s): 24,T1
Packaging Exception: 150
Non Bulk Packaging: 202
Bulk Packaging: 242
Maximimum Quanity in Passenger Area: 5 L
Maximimum Quanity in Cargo Area: 60 L
Stow in Vessel Requirements: A
Requirements Water/Sp/Other:

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